Golden Pancakes

This is Jean Shively's recipe from the Ward Cookbook.

It's called Golden Pancakes, but they are thin enough to be crepes.

With all the eggs and cottage cheese, they are full of protein!

Golden Pancakes

6 eggs

1cup cottage cheese

1/2 cup flour

1/4 cup milk

1/4 cup vegetable oil

1/2 tsp. vanilla

1/4 tsp. salt

In a blender, combine all ingredients and process until smooth.  Pour batter by 1/4 cupfuls onto greased hot griddle.  Cook until bottom is browned and then flip and cook the other side.